LUNCH OFFER


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Tuesday 30.4. 

 Beef broth with rice and peas 45,- 

 Menu 1. 150g curry chicken breast with mushrooms, steamed rice 155,- Menu 2. 200g Tilapia on thyme with mixed vegetables,  boiled potatoes 

185,-

 Menu 3. 150g Pork noodles on mushrooms, penne 165,-


Wednesday 1.5. 

 Pea soup with sausage and croutons 45,- 

 Menu 1. 220g Baked chicken leg, mashed potatoes 158,- 

 Menu 2. 150g beef with bacon and onions, penne 160,- 

 Menu 3. 300g Pork risotto, pickled cucumber 155,-


Thursday 2.5. 

Chicken broth with meat and noodles 45,- 

 Menu 1. 120g Fried cheese, fries, tartar sauce 170,- 

 Menu 2. 150g stewed beef with onion, cucumber and puree, steamed rice 175,- 

 Menu 3. 150g Turkey slice in butter, fried potatoes 169,-


Friday 3.5. 

 Beef broth with liver 45,- 

 Menu 1. 150g Minced meat with cheese, mashed potatoes, sterilized cucumber 170,- 

 Menu 2. 200g Chicken liver on onion, steamed rice 145,- 

 Menu 3. 150g Smoked neck, horseradish sauce, bread dumplings 168,-


***

Monday 6.5. 

 Chicken broth with fried peas 45,- 

 Menu 1. 150g Chicken steak in cheese batter, mashed potatoes 170,- 

 Menu 2. 150g Natural pork steak, steamed rice 159,- 

 Menu 3. 150g Beef goulash, bread dumplings 185,-


Tuesday 7.5. 

 Tripe soup 45,- 

 Menu 1. 150g Pork neck on colored pepper, fries 179,- 

 Menu 2. 150g Fish fillet in butter, boiled potatoes 165,- 

 Menu 3. 150g Chicken roulade with wine sauce, steamed rice 170,-


Wednesday 8.5. 

 Vegetable broth with Viennese dumplings 45,- 

 Menu 1. 150g Baked pork belly, cabbage, bread dumplings 165,- 

 Menu 2. 150g Natural chicken cutlet, steamed rice 159,- 

 Menu 3. 150g Fried mushrooms, boiled potatoes, tartar sauce 158,-


Thursday 9.5. 

 Potato soup with paprika 45,- 

 Menu 1. 150g Szeged pork goulash, bread dumplings 169,- 

 Menu 2. 150g Cabbage burgers with smoked pork belly, boiled potatoes,  Tartar sauce 160,-

 Menu 3. 400g Chicken risotto sprinkled with cheese, sterilized cucumber 155,-


Friday 10.5. 

 Beef broth with celestine noodles 45,- 

 Menu 1. 400g Spaghetti Bolognese from pork meat 160,- 

 Menu 2. 220g Ginger Roasted Chicken, steamed rice 159,- 

 Menu 3. 400g Bulgur with tofu cheese and vegetables 155,-



      pc food box 10,- 

         pc food box for soup 5,- 

   

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